APPETIZERS
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SPICY CHICKEN SATAY
SMOKED SALMON ROUNDS WITH 3 MUSTARD & DILL SAUCE
MINI CHIVE BLINIS WITH CAVIAR & CREME FRAICHE
FRESH TOMATO & BASIL BRUSCHETTA ON CROSTINI
RED ONION JAM WITH CAMBAZOLA CHEESE ON CROSTINI
CRAB STUFFED MUSHROOM CAPS
SEAFOOD STUFFED BABY BELLOS
CRAB CAKES WITH ROASTED RED PEPPER & GARLIC AIOLI
PRAWN CAKES WITH CILANTRO & SWEET CHILI DIPPING SAUCES
MINI POTATO BITES WITH BACON BITS & GORGONZOLA CHEESE
FILET MIGNON GAUCHO SNACKS WITH CHIMICHURRI SAUCE
ROSEMARY, GARLIC & GINGER MARINATED LAMB LOLLIPOPS
BAKED BRIE EN CROUTE BRUSHED WITH JALAPENO PEPPER JELLY
THAI GUACAMOLE WITH NACHO CHIPS
PROSCIUTTO PALMIERS REGIANNO PARMESAN & HONEY MUSTARD
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PLATTERS
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SIDE OF PRE-SLICED SMOKED SALMON WITH MINCED RED ONION, CAPERS, FRESH DILL & WHOLE GRAIN MUSTARD SAUCE SERVED WITH TOASTED CROSTINI
WHOLE TENDERLOIN OF FILET MIGNON EN CROUTE MARINATED IN FRESH ROSEMARY & SHALLOTS SERVED WITH FRESH HORSERADISH SAUCE AND BAGUETTE SLICES
VEGETABLE CRUDITE WITH GREEN GODDESS DIPPING SAUCE
FRESH FRUIT TRAY
CHEESE BOARD WITH LOCAL OR IMPORTED CHEESES
FRESH DELI TRAY WITH ASSORTMENT OF YOUR CHOICE OF MEATS
DESSERT TRAY WITH YOUR SELECTION OF MINI TARTLETS, CHOCOLATE DIPPED STRAWBERRIES, COOKIES & TRUFFLES OR TOFFEES
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